Solitary male pilgrim silhouette

Wanderings With Charles

Solvitur Ambulando - It is solved by walking.

Orges to Villiers-sur-Suize and then to Saint-Ciergues

May 29, 2026

It was primarily open country between Orges and Villiers-sur-Suize, and it was quite hot with a high of 89 degrees, at least 15 degrees higher than normal. I found myself crossing the road or the trail numerous times during the day to catch as much shade as I could even if it only lasted a few yards. Sunset here isn’t until well after 9:00 p.m., so there hasn’t been a big rush to hit the trail in the mornings, but I’ll have to adjust that timing if the heat doesn’t abate soon.

Entire Novels on a Gravestone

I stopped in the cemetery in Richebourg for water and a little break, where I was drawn to an unusual grave enclosure that looked more like a greenhouse than a tomb.

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“Here lies Yvonne Charamande, who died on June 6, 1950, at the of 27.

Anna Landivaux – Schoolteacher in Poulangy – Wife of Albert Chamarande who died on July 18, 1920, in her 49th year.

Albert Chamarande died on July 15, 1944 at the of 73.

Eternal regrets. Pray for them.”

What caused Yvonne’s early death at the age of 27? Was she Albert’s daughter by a second wife after Anna died in 1920? If so, where is Yvonne’s mother buried? If not, what is her relationship to Anna and Albert since she was born after Anna died? Who was motivated to erect such an ornate grave cover and gravestone after Yvonne’s death? I’m sure every cemetery is filled with dozens of similar mysteries.

Villiers-sur-Suize

This stage of the Via Francigena actually stops in Leffonds, but there were no accommodations in Leffonds, so I had to go cross-country a couple of additional miles to Villiers-sur-Suize. Even though I arrived hot and exhausted, though, it ended up being well worth the extra walking.

l’Auberge de la Fontaine – A classic, small French hotel

Villiers-sur-Suize is a pretty little village on the Suize river, and my room for the night was in l’Auberge de la Fontaine, a quaint 8-room hotel with a small bar/restaurant. The hotel opened at 5:30 for check-in, and I was at the door at 5:30. I was met by Séverine, who serves as the hotel receptionist-bartender-chef-housekeeper. Despite wearing all those hats, she was a ray of sunshine and positivity with everyone she met. She was one of the few French speakers I’ve met who would patiently deal with my horrible attempt at French while using enough English to make sure we finally reached a conclusion in our conversations.

While enjoying a cold beverage at the bar before going to my room, an outgoing couple also sat at the bar and interacted with Séverine as though they were regulars, although I later learned it was their first time at the hotel. I asked if they spoke English, and, of course, since they were Dutch, they did. Theo and Micheline live in a village near Amsterdam, but they have a home near Cannes, which they visit several times each year. It’s a long drive back home, so they stopped in Villiers-sur-Suize to break up the trip. We immediately became fast friends, and they invited me to join them for dinner, which I did and thoroughly enjoyed. We all left dinner feeling as though we could have continued talking well into the night.

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Theo started a very successful software development firm before selling it at the age of 50 in 2003. He even had a story about getting invited to attend a conference in Houston in 1993, where he was then invited to join a meeting with Bill Gates at which Gates and his team demonstrated the power of AI. Theo said that was his only interaction with Gates, but he left impressed by Gates and blown away by the power of AI, even at that early stage.

We also had breakfast together, and Becca and I have a standing invitation to visit them in the Netherlands or Cannes. And while we were having breakfast, Séverine stopped by and asked if I wanted her to make me a sandwich for my lunch. I did, and she brought back a pâté sandwich along with some meringue cookies “for energy” and a slice of delicious chocolate cake – all at no charge. If you have a significant business you need someone to run, please reach out to Séverine at the l’Auberge de la Fontaine. She will crush it for you.

For dinner at l’Auberge, the appetizer (“entree” in French) was Oefs Langres, which were beautifully soft-boiled eggs in a silky smooth sauce of Langres cheese, a cow’s milk cheese produced in the region. It was delicious!

On to Saint-Ciergues

Saint-Ciergues

Saint-Ciergues sits just above the dam for Lac de la Moche, which opened in 1890. My gîte hosts, Pierre and Josee, are from the Netherlands, but they have owned their home in Saint-Ciergues for 34 years and have lived there full-time for 10 years. Their terrace has a beautiful view to the southeast over the dam and Lac de la Moche, and it made an amazing setting for dinner and breakfast.

Josee and Pierre were terrific hosts who made me feel completely at home. There was a photo of Pierre in their common room of him running the Paris marathon in 1982, which gave us a chance to talk about running and marathons. At breakfast, we all had a fascinating conversation about the realities of being a foreigner in a small French village of 190 people. Three large families make up the majority of the population, which means that every interaction you have is effectively with at least a third of the population. Pierre is on the city council, but even then, he and Josee remain outsiders to a large degree.

A Short Walk to Langres

The walk from Saint-Ciergues to Langres was only a civilized 10kms, although it included a high hill in between and the high hill on which Langres sits, but still, it was only 10kms!

About halfway up the first hill, I met Wolgang from Cologne, Germany, from where he had started walking the Camino to Santiago, Spain shortly after retiring on April 1. Of course, that gave us both plenty to talk about as we shared life and pilgrimage notes. Again, I was grateful that most Europeans speak some English even if they try to dismiss their language skills. Within a 15-minute conversation, I had made another friend. Wolfgang is carrying a small guitar since “he plays and sings a little”.

Next stop: Langres


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3 Responses

  1. Truly an amazing journey Charles! How are your feet holding up? It seems like you just keep going like the Energizer Bunny. Both villages and hotels looked fun and relaxing.

  2. My feet recovered well from the first couple of weeks of blistering after I bought the Altra trail shoes. They’ve been terrific, and my feet are fine now. I only hope I can buy a replacement pair in Lausanne, where I assume there will be outdoor and running stores. There are days when my energy and enthusiasm flag a bit, but the walking really helps with a good night’s sleep, and it’s amazing how good you can feel the next morning if you sleep well – and you don’t have to rush off to the office to swallow frogs! I have taken two days in Langres because the heat had gotten to me, and I wanted to enjoy the city some. It’s been a good re-charge. And starting tomorrow, the high temperatures are supposed to return to the low 70’s and even high 60’s for the next week after the past week of record-breaking heat. That will be a genuine relief.

  3. How many pairs of shoes do you think you will go through from start to finish? I will be interested to know about your shoe shopping experience in Lausanne. When we were in Geneva two summers ago, I thought On would be the most popular brand because it’s Swiss, and we did see it, but Nike was the most common brand we saw. Maybe things have changed. Let us know your observations. Oh, and I love all the photos and videos. Thank you for taking us along.

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